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Irish food production almost 6% higher than last year

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Irish food production almost 6% higher than last year

Irish food production has increased by 5.6% between June and August 2023, when compared to the same period last year, the Central Statistics Office (CSO) has said.

Latest figures published today (Monday, October 9), however, also show that compared to the previous three-month period, production is down by 2.3%.

Food production

The production of meat and meat products rose slightly between June and August, both when compared to last year (+0.9%) and to the previous three months (+1.7%).

Irish dairy production during the three-month period was 2.4% higher than last year, and when compared to production between April and June 2023, it is up by 4.9%.

A significant increase in production was recorded for grain mill, starch products, and prepared animal feeds, which is now 35.6% higher than in 2022 and up 20.3% up from the April-June period.

CSO

Industrial production and turnover data from the CSO also show that the production in manufacturing industries was down 0.5% on the previous three-month period.

On an annual basis, production in manufacturing industries was 11.0% lower between June to August 2023 when compared with the same period in 2022, the CSO said.

CSO figures show green diesel sales fell in March

Meanwhile, latest CSO excise clearances figures show that there was a very slight year-on-year fall in excise clearances of green diesel in August.

Excise clearances of green diesel, which is mainly used for agriculture and the heating of larger buildings, totalled 107 million liters in August, which is 0.1% below its 2022 level.

William

I'm William from America, I'm a food lover, often discovering and making new recipes. I started my blog to share my love for food with others. My blog is filled with delicious recipes, cooking tips, and reviews about restaurants and products. I'm also an advocate for healthy eating and strive to create recipes that are easy to make and use fresh ingredients. Many of my recipes contain vegetables or grains as the main ingredients, with a few indulgences thrown in for good measure. I often experiment with new ingredients, adding international flavors and finding ways to make dishes healthier without compromising on flavour. I'm passionate about creating simple yet delicious recipes that are fun to make and can easily be replicated at home. I also love sharing my experiences eating out with others so they can get the best out of their dining experiences. In addition to cooking and writing, I'm also an avid traveler, often visiting new places to discover local delicacies and explore different flavors. I'm always looking for a new challenge – whether it's trying an exotic food or creating a new recipe using unusual ingredients. My blog is a reflection of my passion for food and I'm always looking for new ways to share it with the world. Join me on my culinary journey and let's explore delicious foods together!

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