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15 quick snack recipes

For an improvised snack, we suggest some quick recipes to prepare at home.

It’s snack time !

Think about your four-hour, it’s important! It’s not only after meals that you can enjoy a delicious light dessert and treat yourself to a sweet break. Cakes, fondant, pancakes… you can prepare them in no time and delight the children. Remember to add a touch of garnish: Nutella, jam or banana, you can reinvent all these recipes. All these ideas have been approved by the most gourmet for an unparalleled express cuisine!

Plain pancakes

We love pancakes all year round, they are economical and easy. Credit: pixabay

For 4 people
Preparation time: 15 minutes

Cooking time: 4 minutes
For all scholarships

Ingredients :

-50cl of milk
-350g of flour
-4 eggs
-1 pinch of salt

Preparation :

1.For this recipe, mix the flour, eggs and salt together, gradually pour in the milk. Be careful not to make lumps.

2. Cook the pancakes in a skillet, browning them on both sides.

chocolate mug cake

This is without a doubt the fastest mugcake recipe to make! Credit: shutterstock

For 4 people
Preparation time: 15 minutes

Cooking time: 1 minute 30 seconds
For all scholarships

Ingredients :

-1 half chocolate bar
-25g of flour
-15g of sugar
-1 egg
-35g of butter
-Whipped cream
-Raspberries

Preparation :

1.For this cuisine, put the soft butter and chocolate in a mug, heat for 30 seconds in the microwave. Mix. Add the sugar and the flour, then the egg and mix.

2. Heat to maximum temperature in the microwave and cook for 1 minute. Decorate with whipped cream and raspberries.

Apple pie

This fruit tart is an express recipe to adopt, both for snack and dessert. Credit: pixabay

For 6 persons
Preparation time: 15 minutes

Cooking time: 30 minutes
For all scholarships

Ingredients :

-1 shortcrust pastry
-3 apples
-1 jar of jam

Preparation :

1. Unroll the shortcrust pastry and spread the jam over the entire surface. Cover with apple slices.

2. Then cook for 30 minutes at 180°C. You can taste this apple pie!

Hazelnut brownies

Bite into this crunchy, quick-to-make brownie for a snack. Credit: shutterstock

For 4 people
Preparation time: 15 minutes

Cooking time: 4 minutes
For all scholarships

Ingredients :

-150g of flour
-1 packet of baking powder
-80g of sugar
-80g of butter
-2 eggs
-80g of hazelnuts
-1 chocolate bar

Preparation :

1. Melt the chocolate, then mix with the flour and baking powder. Whisk the eggs and sugar, then incorporate. Put the crushed hazelnuts.

2.Pour into a cake pan. Bake this soft cake for 20 minutes at 180°C.

Chocolate flan

Put on your pastry apron and enjoy this homemade flan for a snack. Credit: shutterstock

For 4 people
Preparation time: 15 minutes

Cooking time: 7 minutes
For all scholarships

Ingredients :

-1 chocolate bar
-50cl of milk
-3 sheets of gelatin

Preparation :

1. Boil the milk in a saucepan and add the gelatin.

2.Then place the hot milk on the chocolate in a bowl, then whisk. Place in ramekins and refrigerate for 4 hours.

Cake With Pineapple

Enjoy this homemade cake with a good taste of fruit. Credit: shutterstock

For 4 people
Preparation time: 15 minutes

Cooking time: 30 minutes
For all scholarships

Ingredients :

-200g of flour
-1 packet of baking powder
-100g of sugar
-2 eggs
-100g of butter
-50g grated coconut
-20cl of milk
-1 pineapple

Preparation :

1.Mix the flour and the baking powder, then whisk the sugar and the eggs. Add to the mixture with the butter, the grated coconut and the pineapple pieces.

2. Gradually pour in the milk, then put in a cake tin. Bake for 30 minutes at 200°C.

Chocolate twists

These mini twists are perfect for crunching at snack time. Credit: @angsarap

For 4 people
Preparation time: 15 minutes

Cooking time: 15 minutes
For all scholarships

Ingredients :

-1 puff pastry
-1 jar of Nutella
-1 egg yolk
-1 package of chocolate chips

Preparation :

1.Spread the twists all over the puff pastry, then sprinkle with the chocolate chips.

2. Fold the puff pastry in half, then cut into strips. You can turn them to form the twists.

3.Pass the egg yolk. Bake for 15 minutes at 180°C in the oven.

Pancakes

Devour these fluffy pancakes for an English snack. Credit: pixabay

For 4 people
Preparation time: 15 minutes

Cooking time: 5 minutes
For all scholarships

Ingredients :

-300g of flour
-2 bananas
-1 packet of baking powder
-4 eggs
-15cl of milk
-1 yogurt

Preparation :

1.Mix the flour and baking powder, then add the mashed bananas. Add the eggs and milk, then the yogurt.

2. Form discs on the pan and brown the pancakes on both sides.

Plain waffles

See life in a waffle with this light and quick to make recipe. Credit: pixabay

For 4 people
Preparation time: 15 minutes

Cooking time: 4 minutes
For all scholarships

Ingredients :

-200g of flour
-35g of sugar
-20g of butter
-25cl of milk
-3 eggs

Preparation :

1.Mix flour, sugar and eggs together. Then add the softened butter and milk.

2.Place the waffle batter in the appliance and cook for 4 minutes.

French toast

French toast is a classic of improvised snacks! Credit: shutterstock

For 4 people
Preparation time: 15 minutes

Cooking time: 5 minutes
For all scholarships

Ingredients :

-1 bun
-50g powdered sugar
-1 sachet of vanilla sugar
-1 teaspoon of butter
-1 egg
-50cl of milk
-Icing sugar

Preparation :

1.Mix the egg, milk, sugar and vanilla sugar.

2.Dip the slices of brioche in the mixture, then brown them in the pan. Then sprinkle with icing sugar, it’s ready!

Lemon shortbread

Discover the best tangy flavors with these shortbread cookies, unforgettable cookies. Credit: shutterstock

For 4 people
Preparation time: 15 minutes

Cooking time: 10 minutes
For all scholarships

Ingredients :

-250g of flour
-1 packet of baking powder
-120g of butter
-80g of powdered sugar
-2 eggs
-2 tablespoons of lemon juice

Preparation :

1.Mix flour, sugar and baking powder together. Then add a whole egg, an egg yolk and the soft butter.

2.Add the lemon juice and mix. Knead the dough, then roll it out with a rolling pin. Form discs, then bake the biscuits for 10 minutes in the oven at 180°C.

Madeleines

Find the recipe for happiness with a few soft madeleines. Credit: shutterstock

For 4 people
Preparation time: 15 minutes

Cooking time: 13 minutes
For all scholarships

Ingredients :

-150g of flour
-1 packet of baking powder
-65g of powdered sugar
-2 eggs
-5cl of milk
-80g of butter

Preparation :

1.Whip the eggs and powdered sugar, then pour in the milk. Add the flour and baking powder, then the softened butter.

2.Fill the madeleine molds 3/4 full. Bake your cupcakes for 13 minutes at 200°C.

Chocolate cake

Share this quick recipe with a good cocoa taste. Credit: shutterstock

For 4 people
Preparation time: 15 minutes

Cooking time: 20 minutes
For all scholarships

Ingredients :

-1 chocolate bar
-20g of flour
-120g of butter
-3 eggs
-100g of sugar

Preparation :

1. Melt the chocolate, then mix it with the sugar and the eggs beaten together. Then add the butter and sifted flour.

2. Place in a cake mold. Bake for 20 minutes at 180°C.

Slices of spread and hazelnuts

Among our express recipes, this mountain of sandwiches is a delight. Credit: shutterstock

For 2 people
Preparation time: 15 minutes

Cooking time: 13 minutes
For all scholarships

Ingredients :

-8 slices of white bread
-2 bananas
– Crushed hazelnuts
-1 jar of spread

Preparation :

1.Spread the slices of sandwich bread and sprinkle with banana slices and crushed hazelnuts.

2.Mount the sandwiches in the mountains and devour them for a snack.

Sweet empanadas

When it comes to snack time, these empanadas are quick to cook and you can vary with other filling recipes. Credit: shutterstock

For 4 people
Preparation time: 15 minutes

Cooking time: 13 minutes
For all scholarships

Ingredients :

-1 shortcrust pastry
-5cl of cold water
-1 jar of jam
-1 teaspoon of cinnamon
-Icing sugar

Preparation :

1.For this recipe, form discs on the shortcrust pastry and spread with jam. Sprinkle with cinnamon. Fold the ends with cold water.

2.Bake the biscuits in the oven for 25 minutes at 200°C. You can enjoy yourself!

William

I'm William from America, I'm a food lover, often discovering and making new recipes. I started my blog to share my love for food with others. My blog is filled with delicious recipes, cooking tips, and reviews about restaurants and products. I'm also an advocate for healthy eating and strive to create recipes that are easy to make and use fresh ingredients. Many of my recipes contain vegetables or grains as the main ingredients, with a few indulgences thrown in for good measure. I often experiment with new ingredients, adding international flavors and finding ways to make dishes healthier without compromising on flavour. I'm passionate about creating simple yet delicious recipes that are fun to make and can easily be replicated at home. I also love sharing my experiences eating out with others so they can get the best out of their dining experiences. In addition to cooking and writing, I'm also an avid traveler, often visiting new places to discover local delicacies and explore different flavors. I'm always looking for a new challenge – whether it's trying an exotic food or creating a new recipe using unusual ingredients. My blog is a reflection of my passion for food and I'm always looking for new ways to share it with the world. Join me on my culinary journey and let's explore delicious foods together!

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