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When a young influencer from Nice shares cooking recipes on the web

For a year now, Aurore Ghigliano has been sharing inexpensive and easy-to-make cooking recipes on social networks. With her community of 346,000 subscribers on Instagram, the young Niçoise plans to make it her career.

Aurore Ghigliano has just finished her business studies and she is already in the spotlight. Passionate about cooking and new technologies, the young woman saw a promising future.

From now on, she no longer cooks without being filmed and especially without singing!

Today, she is the culinary star of at least a hundred videos.

All funny, full of energy and above all in a good mood. Aurore’s challenge was to teach everyone how to make popular and inexpensive dishes, 3 euros maximum. Like this burrito recipe.

“Roro Cuistot” is the stage name that Aurore chose to make herself known. A successful bet since today, she has 346,000 subscribers on Instagram. To make her videos, she learned editing and especially the art of directing. From a business school student, Roro Cuistot has become a real web icon who speaks to “his community” every day.

For social networks, you have to have a creative soul, it’s quite a job. I just finished my studies, so from now on I’ll just focus on that and see if I can make a living from it.

Aurore Ghigliano known as Roro Cuistot, web influencer

Obviously its popularity has not escaped the major culinary brands who sometimes ask Aurore to place their products. “I would not promote products that I do not believe in” she assures.

If her career as an influencer continues to advance, she plans to be paid for her passion.

In the not-so-distant future, she could create her own YouTube channel and even write a recipe book. For now, she prefers to devote herself fully to her community “to those who believed in me from the beginning.”

William

I'm William from America, I'm a food lover, often discovering and making new recipes. I started my blog to share my love for food with others. My blog is filled with delicious recipes, cooking tips, and reviews about restaurants and products. I'm also an advocate for healthy eating and strive to create recipes that are easy to make and use fresh ingredients. Many of my recipes contain vegetables or grains as the main ingredients, with a few indulgences thrown in for good measure. I often experiment with new ingredients, adding international flavors and finding ways to make dishes healthier without compromising on flavour. I'm passionate about creating simple yet delicious recipes that are fun to make and can easily be replicated at home. I also love sharing my experiences eating out with others so they can get the best out of their dining experiences. In addition to cooking and writing, I'm also an avid traveler, often visiting new places to discover local delicacies and explore different flavors. I'm always looking for a new challenge – whether it's trying an exotic food or creating a new recipe using unusual ingredients. My blog is a reflection of my passion for food and I'm always looking for new ways to share it with the world. Join me on my culinary journey and let's explore delicious foods together!

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